Vegan Toad In The Hole
Make your own vegan toad in the hole with this delicious and simple recipe. It's easy to make and even easier to eat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Cooking tools:
- Baking dish
- Oven
- Skillet
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Wooden spoon
- Plate
Ingredients
- 2tbsp olive oil
- 125g strong white flour
- 1 tsp baking powder
- 1 pinch of sea salt
- 275ml soy milk
- 2 packs Beyond Sausage Brat Original (or similar)
- 1 tbsp olive oil
- 1 red onion, thinly sliced
- 250ml vegetable stock
- 1 tbsp tomato ketchup
- 1 tsp dark soy sauce
- 1 tsp yeast extract
- 1 1/2 tsp cornflour
- Fresh ground black pepper
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