Vegan Espresso Chocolate Chip Sourdough Scones
Indulge in Vegan Espresso Chocolate Chip Sourdough Scones for a delightful treat that's dairy-free, egg-free, and nut-free. Enjoy a richer coffee experience with every bite!
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Ingredients
- 2 c all-purpose flour
- 1/2 c granulated sugar
- 1 tbsp. espresso powder
- 1/2 tsp. fine sea salt
- 2 tsp. baking powder
- 1 stick dairy-free margarine (frozen or cold)
- 1 c non-dairy chocolate chips
- 1/2 c sourdough starter
- 1 egg replacer
- 2 tsp. vanilla extract
- 2 tbsp. non-dairy milk
- 3 tbsp. turbinado sugar
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