Coq Au Vin Recipe | Panasonic Experience Fresh

Coq Au Vin Recipe | Panasonic Experience Fresh

www.experience-fresh.panasonic.eu

Soon to be a once-a-week dish, chicken in a red wine sauce is a classic French recipe made easy in the Combi Steam Oven.

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Ingredients

  • streaky bacon: 100g
  • mixed herbs: 5ml
  • clove garlic: 1
  • chicken portions: 4
  • salt
  • pepper
  • button mushrooms: 100g
  • whole shallots: 300g
  • brandy: 30ml
  • red wine: 275ml
  • chicken stock: 150ml
  • cornflour
  • parsley

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