Salt-Crusted Potato Salad
At a Glance - Potato Type: Yellow - Prep Method: Baked - Cuisine: American - Yield: 4-6 - Prep Time: - Ready Time: - Cook Time: Recipe By: Adrianna at A Cozy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidedelights.com.
Cooking tools:
- Hand mixer
- Baking dish
- Oven
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
Ingredients
- 3 egg whites
- 3/4 cup kosher salt
- 2 1/2 pounds yellow potatoes
- 1/2 cup mayonnaise
- 1 shallot, minced
- 2 teaspoons whole-grain Dijon mustard
- 1 1/2 tablespoons minced fresh dill
- 1 teaspoon freshly ground peppe
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