Thai Chicken Salad Appetizers Recipe

Name: Thai Chicken Salad Appetizers Recipe
Ingredients: 1 tablespoon butter, melted; 1 teaspoon hot pepper sauce; 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 2 1/2 cups finely chopped cooked chicken; 1/3 cup Thai peanut sauce (from 11.5-oz bottle); 1/3 cup mayonnaise; 1/3 cup finely chopped green onions; 1/3 cup finely chopped red bell pepper; Fresh thyme leaves, if desired

www.pillsbury.com

Creamy peanut sauce, cooked chicken, and seasonings atop refrigerated pie crust blend perfectly in this Asian-inspired appetizer.

View full recipe on www.pillsbury.com

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Ingredients

1 tablespoon butter, melted
1 teaspoon hot pepper sauce
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
2 1/2 cups finely chopped cooked chicken
1/3 cup Thai peanut sauce (from 11.5-oz bottle)
1/3 cup mayonnaise
1/3 cup finely chopped green onions
1/3 cup finely chopped red bell pepper
Fresh thyme leaves, if desired