Oriental beef stir-fry | Diabetes UK

Oriental beef stir-fry | Diabetes UK

www.diabetes.org.uk

Nutrition information - KCal - 214 - Carbs - 10.0g - Fibre - 4.9g - Protein - 26.9g - Fat - 6.3g (Low) - Saturates - 2.0g (Low) - Sugars - 6.3g (Low) - Salt -

View full recipe on www.diabetes.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetes.org.uk.

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Ingredients

  • 2 tsp vegetable oil
  • 400g lean beef steak (rump or sirloin)
  • 4 cloves garlic, crushed
  • 2 yellow or red peppers deseeded and sliced
  • 200g broccoli, cut into small florets
  • 4 spring onions, sliced
  • 2 pak choi (bok choy), sliced
  • 1 small tin (200g) water chestnuts, drained and sliced
  • 2 tbsp oyster sauce

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