Juicy Prime Rib for Any Gathering - Iam Cooker
Roast the juiciest, most tender prime rib. Loads of garlic and herbs on top. Simple to pull off—guests won’t stop talking about it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.
Ingredients
- 5 pounds of prime rib (double spices if it's a bigger cut).
- Coarse sea salt.
- 1/4 cup of olive oil.
- 8 minced garlic cloves.
- 2 teaspoons of freshly cracked black pepper.
- 1 teaspoon thyme leaves, freshly chopped.
- 2 teaspoons chopped rosemary.
- Optional: Horseradish for dipping.
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