Asian Noodle & Rice Recipes | HAIKU

Ingredients

• FOR THE SAUCE:
• ½ cup butter
• ½ cup flour
• 2½ cup vegetable broth
• ¼ cup Kimchi Haiku
• 1 tsp. garlic powder
• 1 tsp. onion powder
• 3 tbsp. kimchi juice in pot
• 1-2 tsp. sriracha, to taste
• 1 tsp. BBQ spices *optional
• Salt & pepper to taste
• FOR THE MINCED MEAT:
• 200g minced meat
• 1 tbsp. oil to taste
• ¼ - ½ white onion, finely chopped
• A dozen white mushrooms, finely diced
• 3 tbsp. teriyaki sauce
• 1 tsp. sriracha
• ½ tbsp. soy sauce
• OTHER:
• 800g store-bought waffle fries
• 200g vegetable or regular cheese curds
• Suggested toppings → green onions, spicy mayo and more Kimchi Haiku