Cinnamon roll cake filled with strawberry cream Recipe
The flavors combination of this cinnamon roll cake filled with strawberry cream is wonderful and a temptation. It’s light, pleasant and...
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Cooking tools:
- Oven
- Hand mixer
- Mixing bowl
- Baking sheet
- Parchment paper
- Spatula
- Kitchen towel
- Chef's knife
- Blender
- Rectangular plate
- Measuring cup
- Measuring spoon
- Whisk
- Cutting board
- Colander
- Kitchen scale
- Pastry brush
- Plate
Ingredients
- 4 medium eggs
- 1 tablespoon cinnamon powder
- 100 grams (2/3 cup) brown sugar
- 100 grams (3/4 cup) all-purpose flour
- 75 grams (1/3 cup) softened margarine
- Zest of one lemon
- 1 teaspoon baking powder
- 1 tablespoon liquid caramel
- Sugar for dusting
- 150 grams (5 1/3 ounces) strawberries
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