Foryoueats: Buckwheat and Pork (one-pot meal)
This one-pot meal combines hearty buckwheat with savory ground pork for a comforting and satisfying dish. With the addition of onion, carrot, garlic, and a hint
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 cup buckwheat, rinsed and drained well
- 1 1/2 cups boiling water
- 1/2-3/4 lb ground meat, we used pork
- 1 medium onion diced
- 1 medium carrot grated
- 2 garlic cloves minced
- 2 Tbsp ketchup
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 bay leaves
- Olive oil tosauté
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