Café San Francisco Paris » Onion tart
A French blogger shares tips on how to quickly and easily prepare French cuisine, that will surprise and delight your guests. He also shares his favorite wines and his secret spots in Paris.
Ingredients
- – 1 cup, 5.3 oz, 150g flour
- – 5 tblsps, 75g butter
- – 1/2 teaspoon salt
- – 1/2 cup, 12 cl water
- – 1 cup, 25 cl sour cream
- – 1/2 cup shredded French gruyere cheese (emmental)
- – 2 eggs
- – 4 onions
- – 1/4 cup, 5 cl water
- – 1 pinch of salt and pepper
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