Shrimp and vegetable tempura recipe
In a bowl, combine egg, water and flour. Mix until there are no lumps. Set aside. - Recipe Starter : Shrimp and vegetable tempura by Topermei
Ingredients
- 200 g shrimp
- spinach leaves
- 1 egg
- 1/2 cup cold water
- 1/2 cup flour
- salt
- oil for deep frying
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