Tempura Shrimp and Vegetables | The Leaf
Try this delicious and healthy Tempura Shrimp and Vegetables recipe for a crunchy and all-around flavorful meal that is sure to become a household favorite.
Ingredients
- 2 cups vegetables (green beans, broccoli, sliced zucchini, etc.)
- 1 lb shrimp, peeled
- 1 cup whole wheat flour
- ¾ cup seltzer
- 1 egg
- ¼ cup plain nonfat greek yogurt
- 1 Tbsp. sriracha
- 1 tsp. rice wine vinegar
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