Japanese Pumpkin Salad with Sesame Seed and Pure Soy | Happy Recipe
This dish can be served as a gorgeous appetizer salad. You normally combine dressing with pumpkin when making a Japanese pumpkin salad, but this recipe pours the sauce over the salad when you serve,...
Ingredients
- 200g Japanese pumpkin (or buttercup squash)
- 1/8 teaspoon Salt
- as needed Parsley
- 1 tablespoon Mayonnaise
- 2 teaspoons Milk
- 1 teaspoon White sesame seed paste
- as needed REGULAR SOY SAUCE
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