How to Make Roasted Pumpkin Salad

Ingredients

• 1 pound pumpkin, cut into chunks
• 8 tablespoons olive oil, divided
• 1/2 cup toasted pumpkin seeds
• 1 teaspoon sesame seeds, toasted
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 3 cloves of garlic, pressed with garlic rocker
• 150g white cheese or feta cheese, crumbled
• 1 avocado, diced
• 2 cups mixed lettuce
• 2 tablespoons balsamic vinegar
• 1 teaspoon honey
• Salt and pepper, to taste