Creamy tahini butter beans | Detox Kitchen
This dish is a wonderful hybrid of middle-eastern and southern Italian flavours; giant butter beans are simmered slowly with tahini, a generous handful of…
Ingredients
- A whole jar of butter beans, including the liquid (we love these Bold Bean ones)
- 3 shallots, halved
- 5 baby courgettes, halved
- 1 onion, diced
- 2 garlic cloves, crushed
- 2 heaped tbsp tahini
- A small handful of chives, chopped
- A small handful of parsley, chopped
- Juice and zest of 1/2 lemon
- 1/2 veg stock cube
- Olive oil
- Salt and pepper
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