Dilly Salmon Patties (Paleo/Whole30/Gluten Free) by Back Porch Paleo

Ingredients

• 2 cups Salmon Filet, Wild Caught
• .25 cup Avocado Oil Mayonnaise
• 2 whole Green Onion (Scallion)
• 2 Tbsp Red Onion
• 1 whole Lemon Zest
• 1 Tbsp Dill, Fresh
• .5 tsp Balanced Bites Garlic Lemon Pepper Blend
• .5 tsp Garlic Powder
• .125 tsp Fish Sauce
• 3 Tbsp Cassava Flour
• 1 whole Egg
• .5 cup Avocado Oil Mayonnaise
• 2 - 3 Tbsp Dill Pickle Slices
• 1 Tbsp Lemon Juice
• 1 whole Green Onion (Scallion)
• 1 tsp Dill, Fresh
• .25 tsp Sea Salt
• 1 whole Lemon