Butternut squash and cheese risotto | Tesco Real Food

Butternut squash and cheese risotto | Tesco Real Food

realfood.tesco.com

Give this Butternut squash and cheese risotto recipe a go. Find more recipes and food ideas over at Tesco Real Food.

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Ingredients

  • 1 large butternut squash, about 900g
  • 75g (3oz) butter
  • 325ml (11fl oz) dry white wine
  • 50ml (2fl oz) olive oil
  • salt
  • pepper
  • 1.5 litres (2½pt) vegetable stock
  • 1 onion, finely chopped
  • 3 garlic gloves, finely chopped
  • ½tsp rubbed sage
  • 400g (13oz) risotto rice
  • 150g (5oz) goats' cheese
  • 50g (2oz) freshly grated Parmesan cheese

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