Rustic Crushed Potatoes with Bacon and Onion - CookingHub

Ingredients

• 2 LB of potatoes of your choice - peeled and diced (cubes about ¾" )
• 1 onion - peeled and finely chopped (medium size)
• ½ LB of bacon (pork) - diced
• 1 clove of garlic - peeled and grated (or pressed)
• 2 TBSP of unsalted butter
• ½ TSP of salt
• ¼ TSP of pepper - ideally freshly ground
• 1x Chef’s knife
• 1x Cutting Board
• 1x Measuring Cups
• 1x Measuring Spoons
• 1x Peeler
• 1x Medium Sauce Pan or Small Pot (4QT)
• 1x Colander
• 1x Large Fry Pan or Sauté Pan
• 1x Silicone Spatula
• 1x Wooden Spoon or High-Temperature Silicone Spatula
• 1x Small Hand Grater or Garlic Press