Tarte au Sucre (French Canadian Sugar Pie) Recipe - Recipezazz.com
If you are French Canadian, someone in your family makes their version of this pie. It is oh so yummy. It is usually served with a cold glass of milk as it
Ingredients
- 1 uncooked (9 inch) pie shell (deep dish)
- 2 cups brown sugar, packed
- 3 tablespoons all-purpose flour
- 1 can (370 ml) evaporated milk
- 2 large eggs (lightly beaten)
- 1 teaspoon vanilla extract
- 1/4 cup butter (cold and diced into pea size pieces)
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