Balsamic Caramelised Red Onion Bruschetta | Australian Onions
Balsamic Caramelised Red Onion Bruschetta
Ingredients
- 2 tbsp extra virgin olive oil
- 4 red onions, peeled and thinly sliced
- 3 tbsp balsamic vinegar
- Salt & pepper to season
- 4 ripe tomatoes, chopped
- 2 garlic cloves, minced
- 2 tbsp chopped basil
- Sea salt & black pepper to season
- 8 slices sourdough bread
- 1 garlic clove, peeled
- Basil leaves, to serve
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