Mini Cinnamon Rolls | Bob's Red Mill Natural Foods

Mini Cinnamon Rolls | Bob's Red Mill Natural Foods

www.bobsredmill.com

Bite size cinnamon rolls. These homemade mini rolls are perfect for breakfast and desserts. Grab and go style wrapped up with buttery cinnamon goodness…

View full recipe on www.bobsredmill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Cooking tools:

  • Stand mixer
  • Silicone baking mat
  • Rolling pin
  • Piping bag
  • Pastry brush
  • Bench scraper
  • Bread knife
  • Muffin tin
  • Baking pan
  • Offset spatula
  • Mixing bowl
  • Plastic wrap
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1/4 cup Lukewarm Water
  • 2 tsp Instant yeast
  • 1 cup lukewarm milk
  • 4 4-1/4 cups Organic Unbleached White All-Purpose Flour or Unbleached White All-Purpose Flour
  • 1/2 cup Granulated Sugar
  • 1 Egg beaten
  • 1 tsp Salt
  • 1/2 cup Butter melted
  • 3/4 cup Light Brown Sugar
  • 2-1/2 Tbsp Ground Cinnamon
  • 2 Tbsp Melted Butter
  • 1-2 Tbsp Milk
  • 3 oz Cream Cheese softened
  • 7 Tbsp Butter softened
  • 1/2 tsp Vanilla Extract
  • 2 Tbsp Milk
  • 1-1/2 cups Confectioner’s Sugar

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