Fish Tacos | Cook Smarts

Name: Fish Tacos | Cook Smarts
Total time: 65 min
Ingredients: 1 clove Garlic, minced; 1/2 cup Mayonnaise; 1 tsp Lemon juice; to taste Sriracha, ~1 tsp is a good heat level; 1 lb Tilapia, chopped into bite-sized pieces (sub red snapper); 1 Eggs, whisked; 2/3 cup Panko breadcrumbs; 1/4 tsp Salt; 3/4 tsp Garlic powder; 1/2 tsp White pepper (sub black pepper); 1 Tbsp Oil, toasted sesame; for brushing Oil, cooking (opt); 8 Tortillas; 1/2 Limes, sliced into wedges; 1/2 cup Homemade Sriracha mayo (ingredients listed separately); 1 head Green or red cabbage (small), sliced (should yield ~8 cups for 4 servings); 2 Red peppers (medium), sliced thinly; 1/4 bunch Cilantro, fresh, chopped; 1/2 cup Homemade Asian marinade (ingredients listed separately); 1/2 Limes, juice of; 3 cloves Garlic, minced or crushed; 1/4 cup Soy sauce, low-sodium; 1/4 cup Vinegar, rice; 2 Tbsp Brown sugar; 1/2 cup Oil, cooking

mealplans.cooksmarts.com

These crunchy tacos get topped with a light slaw and a creamy Sriracha mayo for great flavor and texture.Smarts: We make an Asian marinade tonight that gets used across 3 whole meals. Make once and...

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

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Ingredients

1 clove Garlic, minced
1/2 cup Mayonnaise
1 tsp Lemon juice
to taste Sriracha, ~1 tsp is a good heat level
1 lb Tilapia, chopped into bite-sized pieces (sub red snapper)
1 Eggs, whisked
2/3 cup Panko breadcrumbs
1/4 tsp Salt
3/4 tsp Garlic powder
1/2 tsp White pepper (sub black pepper)
1 Tbsp Oil, toasted sesame
for brushing Oil, cooking (opt)
8 Tortillas
1/2 Limes, sliced into wedges
1/2 cup Homemade Sriracha mayo (ingredients listed separately)
1 head Green or red cabbage (small), sliced (should yield ~8 cups for 4 servings)
2 Red peppers (medium), sliced thinly
1/4 bunch Cilantro, fresh, chopped
1/2 cup Homemade Asian marinade (ingredients listed separately)
1/2 Limes, juice of
3 cloves Garlic, minced or crushed
1/4 cup Soy sauce, low-sodium
1/4 cup Vinegar, rice
2 Tbsp Brown sugar
1/2 cup Oil, cooking