Easy Vegan Butternut Squash Mac ‘n Cheese by foodallergymoms_andmore
Only 6 ingredients and prepared like the viral baked feta pasta, this nut-free and vegan roasted butternut squash mac ‘n cheese is so creamy, dreamy & delicious
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Ingredients
- 16 oz Pasta
- 20 oz Butternut Squash
- 1/4 cup Extra Virgin Olive Oil
- 1 tsp Himalayan Pink Salt
- 7 oz Vegan Feta - Violife
- 4 Tbsp Plant-Based Butter
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