Aloo Paratha – Punjabi Style Recipe – Fullmeals

Ingredients

• 2 bowls Boiled and mashed potatoes
• 1/2 tsp Turmeric powder
• 1 inch piece Fine chopped ginger
• 1 tsp Dhaniya powder (Coriander powder)
• 1 tsp Garam masala powder
• 1/2 bowl Chopped coriander leaves
• a few Chopped curry leaves
• 5-6 (or 2-3 tsp red chili powder) Chopped green chilies
• 1/4 tsp Hing (Asafoetida)
• 1 tsp Jeera (Cumin seeds)
• to taste Salt
• 1 tbsp (for frying filling) Oil
• as needed Wheat flour
• 1 tbsp (for dough) Oil
• as needed Water
• as needed Oil or Ghee
• for serving Butter