Potato-Wrapped Roasted Salmon | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Potato-Wrapped Roasted Salmon & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 3 oz Uncooked skinless wild salmon fillet
- 2 tsp Dijon mustard
- 2 oz Uncooked Yukon gold potato, long-shape, peeled (start with a larger potato; you will have extra)
- 1/8 tsp Table salt
- 1/8 tsp Black pepper
- 1/2 tsp Olive oil
- 1 Tbsp Chicken broth
- 2 tsp White wine vinegar
- 1 tsp Jelly, red currant or other berry flavor
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