Keralan Fish Curry - Cookidoo® – the official Thermomix® recipe platform

Name: Keralan Fish Curry - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 140 g onions; 80 g vegetable oil; 20 g fresh root ginger; 4 garlic cloves; 2 fresh green chillies; 2 black cardamom pods; 4 cloves; 1 cinnamon stick; 1 tsp ground turmeric; 1 tsp plain flour; 1 tsp fine sea salt; 600 g monkfish fillets, skinless, boneless; 160 g coconut cream; 90 g water; 25 g lime juice

cookidoo.thermomix.com

Explore the flavors of Kerala with this easy 30-minute Fish Curry recipe from Cookidoo®. Perfect for Thermomix® users and seafood lovers alike! Sign up free to access over 100,000 recipes.

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Ingredients

140 g onions
80 g vegetable oil
20 g fresh root ginger
4 garlic cloves
2 fresh green chillies
2 black cardamom pods
4 cloves
1 cinnamon stick
1 tsp ground turmeric
1 tsp plain flour
1 tsp fine sea salt
600 g monkfish fillets, skinless, boneless
160 g coconut cream
90 g water
25 g lime juice

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