Easy Vegan Red Bean Soup
Talk about a diet savior! This Easy Vegan Red Bean Soup is hearty, filling, and a smart way to add more veggies to your day.
Ingredients
- 6 cups homemade vegetable stock
- 1 cup red beans, cooked (learn here how to soak and cook beans and legumes)
- 2 small potatoes
- 1 sweet potato
- 2 medium tomatoes
- 1 carrot
- 2 celery stalks
- 1 leek
- 1 onion
- 2 garlic cloves
- 2 bay leaves
- 3 sprigs fresh thyme
- 1 tsp smoked paprika
- 1/2 tsp ground cumin
- 1/4 tsp ground coriander
- 1/4 tsp turmeric
- 1/4 tsp chili powder or red pepper flakes
- 1/2 tsp dried oregano
- sea salt and freshly ground black pepper, to taste
- fresh parsley, to serve
- olive oil, for drizzling on top
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