No-bake mango cheesecake | Food | Manorama English

Ingredients

• 1 1/4 cup crumbled biscuit
• 1 tbsp sugar
• 5 tbsp unsalted butter
• 200 gms cream cheese
• 50 gms sugar
• 1 tsp vanilla extract
• 50 gms yoghurt
• 50 gms mango puree
• 2 tsp gelatine
• 2 tsp cold water
• 100 ml heavy cream
• 20 gms sugar
• 1 cup fresh mango (cut into cubes)
• 1 1/2 tsp gelatine
• 4 tsp cold water
• 1 tsp sugar
• 120 gms mango puree