Thanksgiving Hash | Lazy Cooking

Ingredients

• 2 teaspoons olive oil
• 1 pound breakfast sausage, casings removed
• 1/2 cup red onion, diced
• 1 red pepper, diced
• 1 green bell pepper, diced
• 1 teaspoon garlic, minced
• 1 pound sweet potatoes, peeled, cut into 1-inch pieces, and cooked until tender
• salt, to taste
• pepper, to taste
• 4 fried eggs
• 2 tablespoons fresh parsley, chopped