Chicharron De Ribeye - Certified Hereford Beef
Simultaneously tender and juicy, Chicharron De Ribeye using Certified Hereford Beef is the perfect dish to feed family and friends.
Ingredients
- 3 Certified Hereford Beef Ribeye Steaks (10-12 oz each)
- 1 cup beef tallow or duck fat
- 2 tsp sea salt
- 2 cups guacamole
More Like This
Beef Rib Roast with Red-Wine Cherry Sauce - Certified Hereford Beef
certifiedherefordbeef.com
Pesto-Rubbed Ribeye Roast - Certified Hereford Beef
certifiedherefordbeef.com
Peppered Ribeye Roast with Roasted Garlic Sauce - Certified Hereford Beef
certifiedherefordbeef.com
Asian Grilled Beef Ribs - Certified Hereford Beef
certifiedherefordbeef.com
Ribeye Steak Dinner for Two - Certified Hereford Beef
certifiedherefordbeef.com
Chimichurri Steak Filets - Certified Hereford Beef
certifiedherefordbeef.com
Chunky Beef Chili - Certified Hereford Beef
certifiedherefordbeef.com
Smoky Chipotle Pot Roast - Certified Hereford Beef
certifiedherefordbeef.com