Chinese Egg Noodles – Food Fusion

Chinese Egg Noodles – Food Fusion

www.foodfusion.com

Chinese style egg noodles, a quick and easy hunger solution for your kids. #HappyCookingToYou #HappyParentingToYou

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Ingredients

  • Cooking oil 2-3 tbs
  • Anday (Eggs) 2
  • Bund gobhi (Cabbage) shredded ½ Cup
  • Gajar (Carrot) julienne ½ Cup
  • Capsicum (Shimla mirch) julienne ½ Cup
  • Hara pyaz (Green onion) white part julienne ¼ Cup
  • Namak (Salt) ¼ tsp or to taste
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Lal mirch powder (Red chili powder) ½ tsp or to taste
  • Chicken stock cube ½ piece
  • Soy sauce 1 tbs
  • Sirka (Vinegar) 1 tbs
  • Egg noodles 200 gms (boil as per pack’s instruction)
  • Hara pyaz (Green onion) leaves

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