Mushroom Pilau Recipe | Tilda

Ingredients

• 250g Tilda Pure Basmati
• 6 tbsp. vegetable oil
• 6 green cardamom pods
• 2 cinnamon sticks
• 10 cloves
• 2 bay leaves
• 1 thinly sliced onion
• 125g sliced white mushrooms
• 2 cloves of garlic finely chopped
• 1/2 tsp salt
• 500ml water
• small pinch of saffron
• 2-3 tbsp. flaked almonds (optional)