Herbs cheese sambousak
These Lebanese-inspired sambousaks are deep-fried pastry filled with delicious cheese and herbs
Ingredients
- 3 1/2 cups and a little extra, all-purpose flour
- 1 tablespoon baking powder
- 7.6 oz oil
- 14 oz Frico Selection Herbs Gouda cheese
- 3.3 oz sour cream
- 1 egg white
- 4 tablespoons thyme or oregano
- Vegetable oil
More Like This
Cheese and Herb Sambousek
culturecheesemag.com
Sambousek (deep-fried Lebanese pastries) | Woolworths TASTE
taste.co.za
Lebanese Beef Sambousek - Coolinarco.com
coolinarco.com
Beef Sambousek - Simply Lebanese
simplyleb.com
Recipe : Lamb Sambousek – Hudson Meats
hudsonmeats.com
Sumbusak - Kosher.com
kosher.com
Sambousek (Lebanese Meat Pie) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
/images.kitchenstories.io/wagtailOriginalImages/R3290_savory_cheesecake.jpg)
Savory basque cheesecake with herbs | Recipe | Kitchen Stories
kitchenstories.com