Veggie Kabobs
One of my all-time favorite appetizers is Spinach Artichoke Dip, but it can be quite high in calories. So, I decided to create my own 'lightened up' version!
Ingredients
- 3 Bell Peppers (cut in half, then cut each half into 4)
- 1 small container Cremini Mushrooms
- 4 Roma Tomatoes (cut into quarters)
- 2 Red Onions (cut into quarters)
- 1 Tbs EVOO
- 1 Tbs Garlic Powder
- Salt & Pepper
- 8 Wooden Skewers
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