Turkey Pasanda | | Weber recipes
Turkey Pasanda | | Weber recipes
Ingredients
- Marinade:
- 500g cooked turkey, cubed
- 4 heaped tbsp natural yogurt
- 1 tbs mango chutney
- 1 tsp ground cumin
- 2 tsp ground coriander
- 4 cardamom pods, crushed
- 1 tsp ground turmeric
- Pasanda:
- Veg oil
- 1 onion, finely sliced
- 1 piece on ginger 1 inch
- 2 green chilli, sliced
- 1 garlic, crushed
- 3 tbs ground almond
- 390ml chicken stock
- 1 tsp garam masala
- 20g butter
- Coriander to garnish
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