Chicken and Broccoli Casserole with Cheesy Biscuit Topping Recipe - BettyCrocker.com
Here's a tummy-warming meal made conveniently with frozen veggies, cooked chicken and biscuit mix. It's so easy!
Ingredients
- 1 can (10 3/4 ounces) condensed cream of chicken soup
- 1/2 cup milk
- 2 cups seasoned diced cooked chicken
- 1 bag (12 oz) frozen broccoli cuts, thawed and drained
- 1 jar (2 ounces) diced pimientos, drained
- 1 pouch (7.75 ounces) Bisquick™ Complete cheese-garlic biscuit mix
- 1/2 cup water
- 1 tablespoon chopped fresh chives, if desired
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