Biscuit-Topped Chicken and Cheese Casserole Recipe - BettyCrocker.com

Biscuit-Topped Chicken and Cheese Casserole Recipe - BettyCrocker.com

www.bettycrocker.com

Solve the midweek dinner dilemma with this cheesy chicken bake made with Bisquick® mix and just five other ingredients.

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Ingredients

  • 2 cups cut-up cooked chicken
  • 1 can (11 oz) whole kernel corn with red and green peppers, drained
  • 1 can (10 3/4 oz) condensed cream of chicken soup
  • 2 cups shredded Monterey Jack cheese (8 oz)
  • 1 2/3 cups Original Bisquick™ mix
  • 2/3 cup milk

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