Lime and Mascarpone Cheesecake | Recipe Binder

Name: Lime and Mascarpone Cheesecake | Recipe Binder
Ingredients: 250g Ginger biscuits/cookies; 50g (2oz) Melted butter; 500g Mascarpone Cheese (i’ve just googled this and found that it’s a tripple-cream cheese made from crème fraîche ); 40g (1 1/2oz) icing sugar; 2 limes (juice and the grated zest); Toping - 50g dark rich chocolate, 50g caster sugar

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Crush up the biscuits into fine crumbs. Then melt the butter and mix the two together. Press firmly into a 18cm cake tin (i use one with a loose bottom). Beat together the cheese, sugar and lime...

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Ingredients

250g Ginger biscuits/cookies
50g (2oz) Melted butter
500g Mascarpone Cheese (i’ve just googled this and found that it’s a tripple-cream cheese made from crème fraîche )
40g (1 1/2oz) icing sugar
2 limes (juice and the grated zest)
Toping - 50g dark rich chocolate, 50g caster sugar