Creamy Salmon Chowder Recipe: Even Aunt Mildred Approves!

Name: Creamy Salmon Chowder Recipe: Even Aunt Mildred Approves!
Total time: 45 min
Ingredients: 2 tablespoons (30ml) unsalted butter; 1 medium yellow onion, diced (approx. 1 cup); 2 stalks celery, diced (approx. 1 cup); 2 medium carrots, diced (approx. 1 cup); 2 cloves garlic, minced; 4 cups (950ml) chicken broth (low sodium preferred); 1 pound (450g) Yukon Gold potatoes, peeled and diced into 1/2-inch cubes; 1 teaspoon dried thyme; 1/2 teaspoon smoked paprika; 1/4 teaspoon black pepper; 1 bay leaf; 1 cup (240ml) heavy cream; 1/2 cup (120ml) whole milk; 1 pound (450g) smoked salmon, skin removed and flaked; 1/4 cup (approx. 1 small bunch) fresh dill, chopped; Salt to taste; Fresh parsley, chopped (for garnish)

seafood-portal.com

This creamy salmon chowder recipe is so good, even Aunt Mildred will love it! Easy, smoky, and packed with flavour - the best salmon soup you'll ever try.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.

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