Roasted chickpea and vegetable bake | Safefood

Name: Roasted chickpea and vegetable bake | Safefood
Total time: 40 min
Ingredients: 1 teaspoon of paprika; 1 teaspoon of curry powder; 1 teaspoon of cumin; 2 cloves of garlic, peeled and crushed; 2 tablespoons of olive oil; 2 red onions, peeled and quartered; 2 red peppers, quartered; 2 yellow peppers, quartered; 4 carrots, peeled and cut into batons; 2 x 400g tins of chickpeas, drained and rinsed

www.safefood.net

This chickpea traybake is a tasty and light lunch. Roasted in the oven with spices, the chickpeas transform into a crispy little bites.

Keywords

safefood
healthy eating
recipes
easy recipes
healthy cooking
dinner recipes
beans
chickpeas
tray bake

View full recipe on www.safefood.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.safefood.net.

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