Roasted Marrow Bones recipe | Flavourful | Woolworths TASTE

Ingredients

• 4 large beef marrow bones, halved horizontally
• sea salt and freshly ground black pepper, to taste
• For the croutons:
• 1 Woolworths Rustica loaf, torn into bite-sized chunks
• 1 t garlic, crushed
• 1 t green chilli, crushed
• 4 T extra virgin olive oil
• For the gremolata:
• 30 g Italian parsley, roughly chopped (or use celery leaves)
• 1 lemon, zested and juiced
• 30 g walnuts, toasted and roughly chopped