Southeast Asian Turmeric Tofu and Cabbage | Experience Life

Ingredients

• 1 14-oz. block extra-firm tofu, drained
• 2 tbs. plus 1 tsp. avocado oil, divided
• ½ small green cabbage, chopped into 1-in. pieces (about 4 cups)
• 2 carrots, thinly sliced
• 2 tbs. minced fresh ginger
• 2 cloves garlic, minced
• 1 large shallot, chopped
• 2 tsp. brown mustard seeds
• 1 tsp. ground turmeric or 1 tbs. finely minced fresh turmeric
• ½ tsp. red-pepper flakes
• ½ tsp. freshly ground black pepper
• ½ tsp. sea salt
• 2 tsp. wheat-free tamari
• Cooked brown rice or quinoa, for serving