Nettle Pancake Breadlet - Maaleipä
Nettle Pancake Breadlit is Kirsi Hakonen's honest oven top bread with nutritious nettle together with a rich mix of flours including—hemp, barley and spelt.
Ingredients
- 200 g sourdough starter
- 700 g lukewarm water
- 700 g organic spelt flour
- 25 g fresh yeast
- 2 tsp salt
- 30 g muscovado sugar
- 50 g cooked, chopped nettles
- 50 g roasted hemp seeds
- 100 g organic barley flour
- ~400 g organic semi-coarse wheat flour
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