Dijon Pork Steaks with Peach, Chive and Tomato Salad

Name: Dijon Pork Steaks with Peach, Chive and Tomato Salad
Total time: 30 min
Ingredients: 2 x 200g pork loin chops; 20g Dijon mustard; 1 bunch chives; 2 peaches; 2 tomatoes; 1 eschalot; 40ml (2 tbs) apple cider vinegar; ½ tsp cracked black pepper; 2 tsp honey; 50ml olive oil

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The fragrance of a fresh summer peach is near-perfection. What could possibly improve it? How about a nice pork chop? Sure, it seems a little out there, but trust the process, the sweetness of the...

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