Chinese Mung Bean Cake - ProVeg United States
Chinese Mung Bean Cake Ingredients - 1 cupyellow mung beans unshelled - 3 tbspvegan butter - 3⅓ tbspvegetable oil - ½ cupsugar - 1 pinchsalt - 1½-2½ tbspmatcha
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 1 cup yellow mung beans (unshelled)
- 3 tbsp vegan butter
- 3⅓ tbsp vegetable oil
- ½ cup sugar
- 1 pinch salt
- 1½-2½ tbsp matcha powder
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