Orzo Salad Stuffed Tomatoes | Emerils.com
Stuffed tomatoes with orzo, feta, and mint—quick & fresh side dish from Emeril Lagasse. Perfect for summer gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 6 large tomatoes
- 1/2 cup white raisins
- 8 ounces orzo
- 1 cup feta or goat cheese, crumbled
- 1/2 cup chopped green onions
- 1/2 cup chopped, seeded cucumber
- 1/2 cup toasted pine nuts
- 1/2 cup chopped fresh mint leaves
- 2 tablespoons olive oil
- 2 tablespoons extra-virgin olive oil
- 3 tablespoons fresh lemon juice
- Salt
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