Vegan Buffalo Cauliflower Wings | Recipe - Zucker&Jagdwurst
Vegan chicken wings made of cauliflower: crispy, deep fried and 100 % plant-based. A quick recipe for the next finger food buffet.
Ingredients
- 500 ml (2 cups) plant-based milk
- 175 ml (0.75 cup) chili sauce
- salt
- pepper
- 250 g (2 cups) wheat flour type 550 or spelt flour type 630
- 2 tsp salt
- 1.5 tsp chili powder
- 1.5 tsp garlic powder
- 1.5 tsp onion powder
- 4 tsp paprika
- 1.5 tsp celery salt
- 1.5 tsp dried sage
- 1.5 tsp dried basil
- 1.5 tsp dried oregano
- 1.5 tsp dried marjoram
- 1 large cauliflower
- 1.5 l (6 cups) vegertable oil for frying
- 200 ml (1 cup) BBQ sauce for serving
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