Cottage pie potatoes | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Cottage pie potatoes & see the Points value of this great recipe.
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Cooking tools:
- Potato masher
- Microwave
- Fork
- Plate
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Wooden spoon
- Measuring spoon
- Baking sheet
- Oven
- Stove
Ingredients
- 800 g Potatoes, Raw, 4 x 200g baking potatoes
- 4 spray(s) Calorie controlled cooking spray
- 1/2 small Onion, finely diced
- 1 stick(s) Celery, Raw, finely diced
- 250 g Extra lean beef mince (5% fat), raw
- 1/2 cube(s) Beef stock cube(s), 250ml
- 1 tablespoon(s), level Tomato Purèe
- 2 ml Worcestershire Sauce
- 1/2 teaspoon(s), level Thyme, Dried
- 75 ml Semi Skimmed Milk
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