Easy Thai Green Papaya with Fresh Ingredients and Spicy Flavor
Spicy, fresh Thai green papaya with lime, peanuts, and chilies. Naturally gluten-free and packed with bold flavor and texture.
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Cooking tools:
- Mandoline
- Julienne peeler
- Chef's knife
- Mortar and pestle
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 cups shredded green papaya
- 3 bird’s eye chilies, crushed
- 2 tablespoons dried shrimp
- 6 long beans, chopped
- 2 tablespoons sugar or palm sugar
- 3 tablespoons roasted peanuts
- 3 tablespoons lime juice
- 2 tablespoons fish sauce
- 2 garlic cloves, crushed
- 6 grape tomatoes, halved
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